BRUNCH DUCASSE: EASTER AND EASTER MONDAY
Alain Ducasse opens the Easter edition of ROMEO Carnet de Voyage with an Easter Sunday and Easter Monday brunch, a gastronomic journey celebrating the flavours of tradition.
The brunch takes place in the spaces of IL CORTILE, beside the pool overlooking the archaeological excavations, and includes specialities such as Roman-style lamb, casarecce cacio e pepe, and a pastry buffet featuring colomba Easter cake, Neapolitan pastiera and macarons.
Live music accompanies the experience, and access is exceptionally open to external guests.
ROMEO Hadid Roma – Timeless Experiences
In the heart of the capital, ROMEO Hadid Roma represents a destination where visionary architecture and historical memory meet in perfect harmony.
The fluid lines of Zaha Hadid engage in dialogue with the city’s eternal identity, creating an immersive environment. From the rituals at LA SPA Sisley Paris to the gastronomic creations signed by Alain Ducasse, through to the exclusive toasts at La TERRAZZA Krug overlooking Piazza del Popolo, every detail is designed to offer a personal and distinctive experience.
ROMEO ROMA
Discover the Art of Contrasts
A five-star luxury hotel set within the 16th-century Palazzo Capponi in the heart of Rome, where original Renaissance frescoes and ancient Roman ruins meet the bold design of Zaha Hadid. With 74 refined rooms and suites, archaeological site, rooftop terrace, and haute cuisine curated by the world’s most Michelin-starred chef, Alain Ducasse, ROMEO Roma offers guests a truly one-of-a-kind experience.
Your hotel in Rome
